Mill Creek Beacon - Your Hometown News Source

I got this recipe from a co-worker many years ago. He was a pharmacist who loved to cook. He brought this bake to a Christmas party and it blew everyone's mind. Some non-broccoli people have enjoyed this casserole. Perhaps it is due to the fact that it is a little decadent and contains lots of butter and processed cheese. It's not exactly health food. Sadly, the soft cheese that was originally used to make this recipe is no longer sold by Kraft, and the substitute does change the flavor a little for me. However, if you have never had this dish, you won't notice the difference. Serves 8-12

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