Smoky Spiced Grilled Sweet Corn | Let's Cook!
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Last updated 9/17/2021 at 7:11am
Illustration by Terry the Travelsketcher
If corn on the cob is on the menu, this Smoky Spiced Grilled Sweet Corn is sure to please.
Ingredients:
• Sweet corn • Olive oil
Smoky spice rub:
• 2 tablespoons each: kosher salt, ground cumin, sweet smoked paprika, onion granules, brown sugar and granulated sugar
• 1 tablespoon each: chipotle powder or ancho chile powder and garlic granules
Instructions:
Blend all the spices together. Shuck and clean corn. Rub with olive oil, then liberally rub with spice blend. Grill over medium heat to desired doneness.
Enjoy!
– Courtesy of Town & Country Markets
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