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By Chef Dez 

Soup from scratch all the more comforting | Chef Dez

 

Last updated 1/11/2017 at Noon



Here we are in January. This is the time of year that is filled with healthy resolutions, but because of the cold temperatures and still limited daylight hours, we also yearn for comfort food. Allow me to help you satisfy both in a single recipe.

During my trips to the grocery store, I always see people stocking up on canned soups. Although I do realize that making a soup from scratch requires more effort than a few turns of a can opener, the rewards are much greater. Not only are you in control of your ingredients, but the flavor and texture can be so much better.

This recipe is the perf...



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