Warm up this winter: Add spice to your meals | Chef Dez
Last updated 11/16/2016 at Noon
As winter is fast approaching, now is the perfect time to add a "kick" to your menu at home.
It is very satisfying to curl up with a bowl of comfort food when the weather is blustering cold and making it spicier will warm you up even more. Several methods and resources are available to add "fire to your fork.”
The most common and grossly overused way to spice up a dish is to add dried crushed chilies or dried ground cayenne pepper.
Do you know which spice jars I am referring to? They’re ones at the back of your cupboard that haven’t been replenished for years....